{"id":1260,"date":"2025-01-07T23:00:00","date_gmt":"2025-01-08T05:00:00","guid":{"rendered":"https:\/\/distrito.mx\/?p=1260"},"modified":"2025-01-07T17:18:41","modified_gmt":"2025-01-07T23:18:41","slug":"tamales-de-chile-rojo-con-carne-la-opcion-perfecta-si-te-salio-el-munequito-en-la-rosca","status":"publish","type":"post","link":"https:\/\/distrito.mx\/?p=1260","title":{"rendered":"Tamales de Chile Rojo con Carne: la opci\u00f3n perfecta si te sali\u00f3 el mu\u00f1equito en la Rosca"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Si el \u201cmu\u00f1equito\u201d de la Rosca de Reyes te eligi\u00f3, es hora de pensar en los tamales para el 2 de febrero.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Una opci\u00f3n deliciosa para sorprender es prepararlos de chile rojo con carne, una receta tradicional del norte y sur de M\u00e9xico que combina carne de cerdo con una salsa de chiles secos como guajillo y chile de \u00e1rbol.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Esta receta, ideal para quienes buscan innovar en la Candelaria, utiliza carne de cerdo suave y jugosa, acompa\u00f1ada de una salsa bien sazonada.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La preparaci\u00f3n de los tamales incluye cocer la carne, desmenuzarla o cortarla en trozos y mezclarla con la salsa, que se elabora con chiles, ajo, especias y un toque de masa para darle cuerpo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La cocci\u00f3n al vapor toma de 1 a 1.5 horas, dependiendo del tama\u00f1o de los tamales. Acomp\u00e1\u00f1alos con un buen atole o champurrado para disfrutar esta tradici\u00f3n con un toque \u00fanico y delicioso.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Si el \u201cmu\u00f1equito\u201d de la Rosca de Reyes te eligi\u00f3, es hora de pensar en los tamales para el 2 de febrero. Una opci\u00f3n deliciosa para sorprender es prepararlos de chile rojo con carne, una receta tradicional del norte y sur de M\u00e9xico que combina carne de cerdo con una salsa de chiles secos como [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":1261,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[25],"tags":[],"class_list":["post-1260","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-estilodevida"],"_links":{"self":[{"href":"https:\/\/distrito.mx\/index.php?rest_route=\/wp\/v2\/posts\/1260","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/distrito.mx\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/distrito.mx\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/distrito.mx\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/distrito.mx\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1260"}],"version-history":[{"count":1,"href":"https:\/\/distrito.mx\/index.php?rest_route=\/wp\/v2\/posts\/1260\/revisions"}],"predecessor-version":[{"id":1262,"href":"https:\/\/distrito.mx\/index.php?rest_route=\/wp\/v2\/posts\/1260\/revisions\/1262"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/distrito.mx\/index.php?rest_route=\/wp\/v2\/media\/1261"}],"wp:attachment":[{"href":"https:\/\/distrito.mx\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1260"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/distrito.mx\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1260"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/distrito.mx\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1260"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}